Consulting That Connects to Solutions
While LIMEP specializes in biotechnology and food manufacturing, we are fully equipped to provide consulting services for Long Island manufacturers of all kinds. This page provides an overview of how we can help within each of our specialty areas, though many of our services extend to other areas of manufacturing. Please contact us with any questions.
Biotechnology
The Long Island Manufacturing Extension Partnership (LIMEP) provides biotechnology services to small- and medium-sized manufacturing companies and brings many years of knowledge, experience, process development, and project management to our clients. Our services include:
- Product development and manufacturing support
- Market/competitive research and analysis
- Literature search research and analysis
- Business development and strategy support
- Program/vendor/service provider support
- Technology development and commercialization, including antibody and antigen production, molecular diagnostics and immunological assay development
- Personalized medicine approaches through genomics and proteomics for small molecule and recombinant (antibody and protein) drugs
- Pre-clinical and clinical guidance and collaborations for drug and assay development
Innovation is key to commercial success for small- and medium-sized companies. We work with companies to identify tools and services needed to execute their dynamic goals and focus on strategies to compress timelines of complex projects. LIMEP also maintains a Smart Manufacturing User Facility to support 3D-printing capabilities for the development of medical devices. Our biotech consultant can assist if your project will require the use of our facility. If you are interested in these services or would like more information, please email us atinfo_limep@stonybrook.edu.
Food Consulting
LIMEP has partnered with the Long Island Food Council (LIFC) to bring expert consulting to small- and medium-sized food manufacturers. Qualifying food manufacturers can apply for consulting services in areas, including (but not limited to):
- Recipe development
- Package design
- Nutritional content and labeling
- Health and safety requirements and certification processes
- New product development
- International export
- Financial management
- Digital marketing for the food industry
- Professional services
Application process:
1) Please fill out the following Assessment Form.
2) LIFC (Info@longislandfoodcouncil.com) and LIMEP will review the form and connect with you . Once approved, LIFC will match you with the appropriate consultant. The consultant will then reach out to you for an initial consultation to discuss your company's need and potentially develop a project.
4) When a project is developed and a scope of work is identified, both a company representative and the consultant must sign a Consulting Proposal Form (available upon request of the consultant) and LIFC will submit it to LIMEP for the next steps. *Note - Any deliverables/project work done that results in a cost greater than the granted award amount by LIMEP will be the responsibility of the company.
